Who doesn’t love french fries?!
You can pair them with tons of different meals & you can transform
the average salty fries into tons of tastey treats. The list is endless!
But sweet potato fries take it to a whole new level.
They are healthier & taste amazing!
Recently my husband told me about his love for sweet potato fries so
it was time to make them.
I paired them with a bourbon bacon cheese burger that you can check out here.
2lbs sweet potatoes
3 tbs olive oil
2 pinches of salt
fresh cracked black pepper
pinch of cayenne
Wash & dry sweet potatoes. Cut into 1/4 inch long slices.
Put slices in a bowl & evenly coat with olive oil.
Sprinkle with salt, black pepper & cayenne.
Line cookie sheet with parchment paper & place sweet potatoes slices in a single layer.
Heat oven to 425. Bake for about 25 to 30 minutes turning once.
Sweet potatoes should be tender & golden brown.