Chocolate Covered Marshmallows

I love these!!

I love that you can buy flavored ones such as strawberry, pumpkin spice & vanilla.

I love that you can buy them in different shapes for different occasions.

I love that you can make these in just a few minutes.

AND most importantly, I love that you can dip them in chocolate which

makes an already amazing treat, just that much more amazing.

AND if you read the title, then you already know I’m talking about

chocolate covered marshmallows! 😉

We made a batch of these to put into our Christmas baskets along with

a few other types of candy & some hot chocolate.

They can be eaten alone or added to hot chocolate for an extra

rich chocolatey flavor which is delicious by the way!

It’s too late to make these tasty treats for Christmas but you can make them

for Valentine’s day or Easter.

 DSC_0654 redoPlace marshmallows on a lined cookie sheet & pop in the freezer for about 10 minutes.

DSC_0653 redoStart melting your chocolate on low to medium heat.

DSC_0657 redoDip each marshmallow into the chocolate.

Add a few sprinkles & place on wax paper to dry.

DSC_0667 redoOnce they’re dry, place them into container of your choice.

Ingredients

Chocolate

1 or 2 Bags of Large

Marshmallows

Sprinkles

Place marshmallows on a lined cookie sheet & put into freezer for approximately 10 minutes.
While marshmallows are in the freezer, start melting chocolate on low to medium heat. Once chocolate has completely melted, dip one marshmallow at a time, swirling each marshmallow in the chocolate while dipping. This will make sure the marshmallow is evenly coated. Roll in sprinkles while chocolate is still wet. Set covered marshmallows back on the wax paper until dry.
Package once chocolate is firm.

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6 thoughts on “Chocolate Covered Marshmallows

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